(740) 852-5824

Go, eat your food with gladness, and drink your wine with a
joyful heart, for God has already approved what you do.

Ecclesiastes 9:7

Billy’s Bacon & Brats

Since 1975

Since 1975

A Cut Above the Rest

We sell whole hog brat, sausage, and bacon from hogs that are bred, born, and raised on our farm. Our whole hog approach means the shoulders, loin, and ham are all used to make our products. This allows us to offer our customers the ultimate flavor without the fillers. We also offer custom butcher hogs.

100% Fresh

From Our Farm to Your Table

Our hogs are bred, born, and raised on our farm in Madison County, Ohio so you know you are getting only the best, freshest pork products available.

Variety At Its Finest

Our Current Product List

Brats:
Regular, Italian, Jalapeno & Cheese,
Mac & Cheese, Pineapple Teriyaki,
Philly Cheese Steak, Sweet & Zesty.

Bulk:
Salt & Pepper, Italian, & Chorizo Sausage
Thick-Cut Bacon
Sausage Patties
Breakfast Links

Pork

At Billy’s we only prepare our pork products from standard & Berkshire hogs.

Bacon

We keep the seasoning light and smoke it just right to bring out its best natural flavor.

Bratwurst

We’re always bringing new & interesting flavors to our customers, so be sure to check back often!

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From The Farm

Our products are made from hogs bred, born, and raised on our farm. They are processed and packaged for us by licensed and trusted Ohio butchers.

Get yours now!

Online Special

Order A Whole Hog for your Special Event

Prices Start at ONLY $300!

Visit Us

We’re Open

You can find Billy’s Bacon & Brats
at the following locations:

 

Mechanicsburg Farmer’s Market – Tuesdays 4-6pm (May-September)

Springfield Farmers Market – Saturdays – 9am 12:30pm (June -September)

Urbana Farmers Market – Saturdays – 9am-noon (May-October)

Market at Mother Stewarts (Springfield) – Saturdays 11am – 2pm (January-March)

(740) 852-5824

Premium Pork Packages

We Believe in Quality

Straight From The Farm

Our family farm has raised quality hogs for over 50 years, and unlike those large foreign-owned factory farms you’ll find throughout our nation, Billy’s Bacon & Brats is involved in every stage of the process, so you know every cut of our delicious meats can be truly called, Farm-to-Table!

We breed our females to sires that are specifically known for their meat quality. Through daily care each female is monitored throughout pregnancy all the way to farrowing.
Once piglets are weaned, we begin a balanced diet of corn, soybean meal, vitamins, and minerals. All of our pigs are sheltered with constant care, full feed, and ample water.

New customers sometimes ask, “Do you feed steroids or antibiotics to your pigs?” We never give steroids to our pigs, however if one of our animals gets sick it is necessary to treat it with antibiotics. If that is the case, it is all done under the watch & direction of our veterinarian, and every protocol is followed to ensure the animal has cleared all antibiotics before entering the food chain.

The most asked question is, “Are your pigs happy?” Well, from the way they interact with us and visitors to our farm, the simple answer is YES! Seeing our hogs healthy & thriving brings us great joy and we want to share it with you. That’s why we invite you to stop by to pick up some Billy’s Bacon & Brats products. We’re certain you’ll be happy too!

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